
For once, there was an abundant crop after a good flowering. Châteauneuf-du-Pape – and the later ones, such as Gigondas. Fresh and juicy, with a blast of garrigue and olive, to complicate the dark cherries in the finish. The wine was made using Grenache, Syrah, Mourvedre, Cinsault and Counoise.

Loaded with black cherry fruit and cola-like spice, this full-bodie richly textured wine never seems heavy or warm, while exotic Indian spice notes linger on the finish. The village lies about kilometres ( mi) to the east of the Rhône and kilometres ( mi) north of the town of Avignon. It is one of the most renowned appellations of the southern part in the Rhône Valley. It makes sense that a producer of great white Burgundy would quickly become enchanted by the possibilities here.
This is a beauty that offers more depth and richness than just about every other wine in the vintage. Delicious and terrific value. Serious fruit, flavour, density and mouthfeel. The balance between fruit and structure is just right. Bottled just a week before I tasted it, it was somewhat closed on the nose but is wonderfully velvety and rich, with plenty of dark fruit flavors, accented by dried spices on the long finish.

Search our inventory to find the best chateauneuf du pape at the best prices. Un nez très parfumé qui déploie dès l’agitation des senteurs de café, de moka, de violette, de mûre, de cassis, et un e touche de cannelle. The Domaine is owned by François and Jean-Pierre Perrin and consists of hectares made up of Grenache, Syrah and Mourvèdre, with the rest being planted with the appellation’s ten other permitted grape varieties. Then a gentle pressing and bottling. Dels må der benyttes ikke mindre end forskellige druer, og derudover må producenterne blande druerne som de vil.
Dog er der på ægte fransk maner strikse regler om beskæring af vinrankerne, og høstudbyttet må maksimalt være på hekoliter per hektar. Like all of Thierry Usseglio’s wines, this is massively ripe, with plummy, spicy notes underscored by a creamy mouthfeel and richly tannic finish. Cherries, stone fruit and a touch of garrigue on the nose, supple tannins on the palate and a long, spicy-silky finish tinged with vanilla make this a true crowd-pleaser. Find your favorite vintage of Dom.
Pegau at a great price! CHATEAUNEUF - DU - PAPE FEDERATION DES SYNDICATS DE PRODUCTEURS. Generous in colour, generous in structure, in ripeness. It’s a medium to full-bodie rounde low acid and sexy beauty to drink on release and over the following 7-years. This full-bodie fragrant red comes packed with delectable flavours of ripe strawberries, cloves and baked herbs.
It lies at the heart of the southern Rhone Valley and is famous for its rich yet elegant wines. But is it really worth the price? For this group, we are presented a couple of double blind warm ups before the main flight.
Winery: Cuvee du Vatican. We spent forty five minutes or so tasting and evaluation the eight wines for the main. Look for black cherry and blackberry liqueur on this a dry, rich and warm Rhône red with smooth tannins.
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